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We are recommended by: AUSTRALIA THE AGE 4/2001, THE LONELY PLANET GUIDE CANADA THE "ART CULINAIRE" 30rd ISSUE, SIMPLY SEAFOOD WINDER 1998 DENMARK REJSELIV 9/1995
FRANCE LE FIGARO 4/1996, GUIDE BLEU D'ACHETTE,
GERMANY GEO 1992, MERIAN 5/1995,
GREECE TAHIDROMOS 7/1993 & 7/1987 & 340/2006, GEFSI in issues: 20-21,32-33 and 43, ELEFTEROTYPIA
1988, 4/1995, 5/2000, 7/2003, TA NEA 8/1993, 5/1999, 7/2000, 1/2002, KATHIMERINI 6/1997, 6/2003, TRAVELER 1995, MARIE
CLAIRE 9/1995, EF 7/1996, 6/1998, 8/1999, 6/2001, 7/2002 2/2008, ALPHA GUIDE, EPENDITIS 11/1996,
STATUS, COSMOS 1996, KOUSINA 6/1997, GYNAIKA 1997, MENU 7/97, DOWN TOWN 7/99, MONEY AND LIFE 7/99, IDEES KAI LYSEIS YIA TO SPITI
7/1999, KERDOS 7/2002, TA NEA -Tahidromos 8/2003, ELEFTHEROTYPIA-Gourmet 7/2003, ABELOTOPI 15/2005,GREEK GOURMET TRAVELLER No 3/2006, IMERISIA 19/2006, XRYSOI SKOYFOI 2006, BLUE MAGAZINE (AEGEAN) 2005-06, ATHENS VOICE 2005-06, STATUS 4/2008,'K'Kathimerini 8/2008,
VOYAGER 8/2008, PASSPORT, ATHINORAMA 2008, FOOD SERVICE No.4, VIMA GOURMET 7/2008, OLIVE 8/2008, ELEYTHEROS TYPOS 9/2008. | INTERNATIONAL VIAMICHELIN ITALY WEEKEND 1/1990, DOVE 6/1993, MERIDIANI 1992, GENTE VIAGGI 2002, CLUB GUIDE 1990, THE WEEKEND GUIDE No7, GRECIA 1996, TUTTO TURISMO 2000, GAMBERO ROSSO 10/2000, MERIDIANI 2002, GENTE VIAGGI 2002, LA STAMPA 7/2003 JAPAN GAP 4/1995, JTB'S GUIDE, RECL 6/2000, TABY 08-09/2006, RELL FEMME 5/2006 NEW ZEALAND CUISINE MAGAZINE 3/2004 NORWAY AFTENPOSTEN 9/1995 and 5/2008 SWITZERLAND ZURICH`S GLOBUS 2/1992
U.K.TELEGRAPH 1/1997, BERLITZ TRAVELLERS GUIDE,
USA TRAVEL AND LEISURE 5/1996, EUROPEAN TRAVEL
& LIFE 5/1988, NEW YORK POST 1992,THE BOSTON
SUNDAY GLOBE 9/1991 AND 6/1995, BON APPETIT 5/1995,
JUNE 99, NATIONAL GEOGRAPHIC TRAVELER 1997,PHILADELFIA
INQUIRER 4/1996,
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